Sunday, 1 August 2010

Fruit Salad

What you need
  • 2 bananas
  • 2 peaches
  • 2 apples
  • 2 kiwis and/or strawberries
  • dried fruit mix, i.e. raisins, lemon/orange
  • sugar, cinnamon, vanilla
  • 1 lemon
How you do it
  • get the juice from the lemon and keep in cup.
  • wash the peaches, apples (strawberries).
  • cut the peaches/apples into 1/4 pieces. Remove the seeds/stones. again cut the 1/4 pieces into halves. Chop the remaining pieces into small pieces. add to a bowl.
  • peel Kiwis and chop into small pieces. peel banana and slice into small pieces. add to bowl.
  • add the dried fruit.
  • sprinkle 1 teaspoon of cinnamon, 2 tablespoons of sugar. if you have access to vanilla sugar you can take 1 tblspoon normal sugar and 1/2-1tblspoon vanilla sugar. otherwise extract the vanilla from the pod and add to the fruit mix.
  • add the lemon juice.
  • mix well.
  • cover the bowl and put into fridge for 1-2 hrs.
The dish goes very well with either whipped cream and/or Advocaat (egg based liqueur)

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