What you need
- 1 egg
- 100g granulated sugar
- 200g butter (soft)
- 300g plain white flour
- A sprinkle of cinnamon
- Grease/semolina for dusting the baking form
Equipment
- Bowl
- Baking form, e.g. a quiche baking form
How you do it
- Measure out the ingredients & put them all into a bowl
- Preheat the oven to 200C/400F
- Mix the egg, flour, butter, sugar mix until you get a smooth paste
- Grease & dust the baking form
- Spread the dough evenly into the baking form
- Once in, take a fork and pinch the raw dough a bit across the form
- Bake for 10-15min
Let the dough cool down before adding any filling.
